Rose Wines, Sparkling Wines
Micidiale Rosato
Spontaneous fermentation and the interventions in the cellar are minimal. Harvested by hand on the 25th of August Destemmed, the must stays 24 hours on the skins at around 15°. Removed from the skins and fermented in stainless steel at 20°.
£ 35,00
| Weight | 1,3 kg |
|---|---|
| Region | Tuscany |
| Appelation | Toscana IGT |
| Composition | 100% Alicante |
| Alcohol | 11.5% |
| Skin Contact | 2 days |
| Aging | Bottle |
| Vintage | 2023 |
| Bottle size | 750 ml |
Taste
Description
Passion fruit | Lime | Peach
Aroma
The soil rich in Arenaria/sand stone and Galestro/clay shale with a sandy texture gives us fresh and savory wines with a fine structure. Harvested by hand on the 25th of August. Destemmed, the must stays 24 hours on the skins at around 15°. Removed from the skins and fermented in stainless steel at 20°.
Flavor
Skin Contact
We are committed to crafting uniquely distinctive wines that will eloquently express their terroir and will convey our own spirit and personality.
Winemaker Alessandro Gobbetti
Food
Pairings
aperitif | Seafood | vegetable
Ideal as an aperitif, it pairs well with vegetables and fish.
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